I replaced the ricotta cheese with cream cheese because it's all we had, and did not use the miniature springform pan. It worked fine with a pyrex dish, but I did spray the parchment paper just to make sure it would come out easily.
A year of pumpkins
Wednesday, October 10, 2012
Savory Pumpkin Basil Cheesecake Spread
Everyone enjoyed this recipe from the website peasandcrayons.com. I served it a couple of times this weekend while we were in Philadelphia visiting Andrew and Karen. We saw a lot of pumpkins at Linvilla Gardens, which has a huge pumpkin patch this time of year.
I replaced the ricotta cheese with cream cheese because it's all we had, and did not use the miniature springform pan. It worked fine with a pyrex dish, but I did spray the parchment paper just to make sure it would come out easily.
I replaced the ricotta cheese with cream cheese because it's all we had, and did not use the miniature springform pan. It worked fine with a pyrex dish, but I did spray the parchment paper just to make sure it would come out easily.
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this was a good one. Glad I got to try it!
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