Monday, June 25, 2012

Pumpkin Seed-Coated Lentil Patties

I loved these lentil patties, the Hub not so much. The recipe apparently originates in the cookbook Vive Le Vegan! by Dreena Burton but is given on several blogs. I served them as a side dish at dinner, but ate the rest as snacks. The instructions are given in thermomixer, which appears to be a machine that both cooks and processes food. I just used a regular stove and food processor, but my final product looks similiar to those on the blogs. The dipping sauce adds a lot to the flavor.

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